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    sungate 11:11 - south america's newest raw food restaurant



    Do you remember me posting this image of the most gorgeous garden in the whole entire world? 

    It is my parents' back yard in Vilcabamba, Ecuador. It is also the venue to the newest and most raved about raw food restaurant in South America!

    If you follow Better Raw on Facebook, you would've seen the announcement there already. But since such sacred space is currently only available to a maximum of 20 people, you may have
    already learned how fast all the spots sell out after the release of a new menu, every three weeks. 










    My mum Elena, the talent behind all the culinary creations and my dad Vladimir, the best waiter/ marketer/ delivery man/ cleaner/ dishwasher/ adviser/ recipe approver, are the amazing team behind every colourful and nourishing dish at Sungate 11:11.

    If you are in or near Vilcabamba, make sure to book for what could very easily be the highlight of your travels. And such a tasty one!


    Here are all the details of the upcoming set menu lunch:






    Here are some examples of their past menu options:








    What did I tell you? Sounds amazing, right?
    Remember to book for the next lunch happening on Saturday 25th May and please give my parents a cuddle for me!

    eating budapest | raw food style | mannatural review

    I can now tick Budapest off my must-see-while-in-Europe list! As true as that may be, there is so much more to this majestic city, than simply ticking it off however. It is a destination which deserves to be on everybody's list of places to visit. 

    I was blown away by how much there was to see and do, even when taking a stroll along the river. Its Prague-like layout, Rome-like greatness and Russia-like feel brought a mix of emotions for me and I felt like the luckiest girl to have Elliot there to experience this city with.   

    We arrived on Saturday night and left on Monday (today!), but the sun cracked up its rays enough to inspire and fuel me enough to return home and blog about it right away. Here's our Budapest in 1,5 days...



    We felt like we arrived in Disneyland, when we got to the Vajdahunyad Castle. It had such a magical feeling to it. I bet it will be amazing in winter too, when the water freezers over for iceskating here.



    Heroes Square was quite a site to marvel at. It was outside the hall of arts and surrounded by art and gold museums. 



    A bit of fun in the park next to the Time Wheel, which we somehow managed to miss. Maybe less fun next time.



    The Szechenyi Spa Baths! I've never seen anything like this- everyone takes advantage of the city's thermal system while soaking up the rays outdoors.



    A travelling tradition- why not do a few push-ups? When in Budapest...



    At the top of the National Gallery looking down at the Funicular (I just love it how this name has 'fun' at the front of it) and the Chain Bridge.



    Here's a closer look at the legendary Chain Bridge. It's one of many bridges linking the Buda and the Pest sides of the city, but tends to be the most well known.



    We took a boat tour along the Danube River and here is the Hungarian Parliament. It's 500 metres long and is apparently the 2nd largest parliament building in Europe. Impressive! But which is the largest?



    This bridge is called the Freedom Bridge. Elliot was certainly feeling free on it.



    Just as I thought the city baths were the most fascinating thing I've seen, here is a Chapel in the Rock, which we decided to visit because it looked cool from outside. It was such an amazing experience! It also happened to be a Sunday, when a church service was on. Singing and praying right inside low ceiling caves with hundreds of people spread around various corners- it was a sight to remember.



    One of the awesome looking Hungarian restaurants on Vaci Street. The Great Market is at the end of the street and I wish we had more time to check it out. We initially ended up on the street because someone recommended that we visit 1000TEA, a little tea house, but it was also closed on Sunday.



    A very Hungarian dish- everyone seems to be into their pickles. So I joined them. Happily.



    Chain Bridge and Royal Palace lit up at night. This city really knows how to look its best at all times of the day (and night).



    One of the ruins on Margaret Island. Wish we brought our running shoes- the entire island had a soft cushy rubber track along its circumference for runners. Everybody's needs considered. 



    And the final stop during our flying visit definitely had to be Budapest's only raw food cafe! Mannatural is conveniently located right by the Parliament building. I marked it on the map even before I found our hotel.


    When we made our way down the steps, the first impression wasn't the fact that it was in a windowless cellar, but rather the funky whiff of cabbage, which is the smell you had no way of escaping. If you like cabbage, you'll be in heaven. There's cabbage of every kind- picked cabbage, creamy cabbage, red cabbage with beetroot, curried cabbage, coleslaw, spiced cabbage, mixed cabbage salad, cabbage and cabbage. As much as I do love my cabbage and sauerkraut, I also love Elliot, and Elliot was not enjoying the smell or the vibe.



    All the smoothies were pre-made and sitting in jugs ready for the Monday lunch rush. I was fascinated with the flavour combinations of blends such as beetroot and kiwifruit, also black sesame, poppy seed and dates, but went for the non-adventurous option of berry, apple and orange. I would've definitely gone for the poppy seed option if the milk was strained without all the bits.



    The cakes looked far too good to pass on and even though both Elliot and I weren't ready for them, we opted for the take-out option and unwrapped them at the airport to have with a cup of peppermint tea, prior to departure. The lovely girl at Mannatural recommended her favourite, which was a lemon cake, so I went for that, but for Elliot it was only ever going to be chocolate. I loved the fact that all the cakes were nut-free and they just used dates and coconut oil for the top with added flavour depending on the cake. The bottom was made of coconut, dates, fruit and physillium husks. The texture was gorgeous, but as much we both enjoyed the 'lemon' cake, it tasted nothing like lemon, rather toffee-like due to all the dates. The chocolate cake was unfortunately left very much untouched once we sampled a helping of what tasted like a 'healthy combo' of bananas and raisins mixed in cacao. 

    Hats off to Mannatural for taking the risk and leading the way on the raw food front in Budapest. It was amazing to see a queue of people waiting to be served lunch and I hope your efforts and talents continue to spread. Perhaps when we return next time, the raw food scene would've evolved and I'll be writing an entirely different review with a big shame-on-me cross all over this one. For now however, it is fair to say, that we were left... Hungry in Hungary.


    ebook bundle deal from tanya alekseeva



    Hi gorgeous!

    Don't you wish that no matter the weather, the occasion, the ailment or the craving- you had a raw food recipe for it? 

    Wouldn't it be super if you owned a collection of warming recipes for when it's cold, a bunch of easy and decadent chocolate recipes for Easter, Valentines and other special occasions (ehem- today!), the most impressive recipe collection for a truly spectacular Holiday season and then when you are ready- have a complete detox program planned out for you, so all that's left to do is print out a shopping list (which of course will be included too)?

    Wouldn't that be great? Well guess what!..

    It IS great, because not only can you get my entire eBook collection, but you can save 20% when you buy the bundle. That's a saving of £12.00 (approx. US $18.50) and available to you right now for the Better Raw Store :)

    Happy healthy browsing,

    x Tanya



    'Purified- Your Complete 7 Day Detox Program' is a step by step detox guide with two different raw food menu plans, one for the luxury detoxer and one for the budget detoxer, every breakfast, lunch and dinner recipe mapped out, each taking no longer than 30 mins of prep, comes complete with helpful tips, information and shopping lists.


    'Festive- The Best Raw Food Christmas Recipes' - includes the most flavour rich, luxury recipes that are not only incredible for the festive season, but any time of the year. This downloadable eBook contains 30 recipes with stunning photography.


    'Seduced- Raw Chocolate Recipes to get very excited for' - it's all in the title really. 22 gorgeous and simple to make chocolate recipes from raspberry jam centres to marzipan cigars to chocolate covered strawberries, it just keeps getting better and better. This downloadable eBook even has a superfoods glossary at the back and none of the chocolate making requires any special equipment!


    'Nourished- Comforting Raw Food Recipes For Winter' is stunning full colour eBook containing 39 of Tanya's most carefully selected recipes to feel warm, comforted and nourished during winter & beyond. Get a whole heap of extra tips on staying healthy & immunised in the cold, as well as a useful guide to seasonal local produce.


    'Thrive on this! 15 World's Healthiest Foods' is a completely free extra bonus report just for you. It outlines what the most nutrient dense foods on the planet are and why.


    Get the ebook bundle>>

    raw food kitchen essentials- ingredients and equipment


    Hey there, Tanya Alekseeva here.

    Every time I run a workshop, present to an audience or coach a client- the common question is not actually about protein or calcium, but equipment for a raw food kitchen.

    Whether you are starting out and have no idea of where to begin, ready to upgrade but don't know which brand to choose or perhaps you are looking for a meaningful gift to get your raw friend, which they will actually use, I've done the research for you. Here is a list of the essentials that I use, obsess over and always recommend...


    NOTE: This post is now a permanent tab ('Shopping') of our website to refer to at any time for your convenience.




    Below is a list of UK based companies where I currently shop for all of my superfood, raw food ingredients, sprouts, aloe based beauty products and supplement needs. Physical health stores and some supermarkets are beginning to stock a bunch of ingredients, but you'll find that it's cheaper to purchase them online via the below. Click on images.

      
        




    Starting out with raw foods shouldn't be scary or overwhelming. All you really need is listed below and is incredibly affordable for a complete essentials start-up kit. I still know many thriving on high raw foods with only these basics in their kitchen.


    A good knife | Sabatier
    You don't need to spend a fortune on a chef's knife, but using a good knife is essential as you'll be chopping more fruits & vegetables than ever. This is an amazing strong built, carbon steel and blister comfort knife for all your chopping needs. Amazon>>

    An all in one blender/processor | Kenwood
    An excellent way to get started with raw food prep! This is an all in one food processor (for fine chopping and making energy balls), blender (for liquidising and smoothie making), grater (various blades for grating) & grinder (for hulling flaxseeds and grinding coffee beans or nuts). Amazon>>

    A basic centifugal juicer | Philips
    A centrifugal machine is a great entry level juicer to quickly grind produce and extract juice with least amount of prep and clean up time. If you are however looking to preserve majority of nutrients and get the most out of your greens, consider the next level in a masticating juicer (see Advanced or Pro). Amazon>>

    Nut milk bag | Living Milk
    A must have at any level, this is a multi purpose straining bag for nut/seed milk making, sprouting and even juicing if you only own a blender. When you soak nuts and seeds, you activate the enzymes, hence the milk you'll have after blending and straining is Living milk. Amazon>>

    A beginner's DVD | Raw Food 101
    A complete beginner's guide to raw food preparation in a 2.5 hour DVD. Chapters include Equipment, Smoothies vs Juices, Nut milks, Superfoods, Sprouting, Fermenting, Dehydrating, Flavours & Sauces, Quick meals, Sweets & more. Better Raw Store>>







    When you are ready to upgrade, it may seem overwhelming with all the brands and choices out there, but I've done the research for you! You are welcome :) Consider either this category or jump straight to the Raw Chef Pro if you are in for the long haul.


    A masticating single- auger juicer | Tribest's Solostar II
    This advanced juicer releases more nutrients & minerals as well as actual juice, than any centrifugal juicer. It works slowly, using a chewing action, cold pressing the juice from even the toughest greens & preserving nutrition, while taking longer to oxidise. Very affordable for the quality & freshness you'll receive. See this attachment for portable use. Tribest>>
    A high powered blender | Enpee
    Although I've never used this blender personally, it appears to look and sound just like my beloved Vitamix (see Pro Chef), but at a fraction of the cost. The sharp blades and commercial grade motor will crush ice, blend creamy smoothies and produce hot soups. The mixing rod is ideal for making soft serves from frozen fruit. Amazon>>
    A high powered food processor | Magimix or Cuisinart
    Many brands make food processors, but in my opinion there are just two categories- basic & professional, no in-between. So, when ready to upgrade- go for a top brand: Cuisinart or Magimix. Both serve the same functions to chop, grate, mix, whisk & grind, producing excellent results, so you won't go wrong, but read about my preference of Magimix under Pro Chef.

    A reliable dehydrator | Excalibur
    Dehydrators work at low temperatures to preserve nutrients, slowly extracting liquid to make food dense, warming & cooked-like. Make living breads, crackers, cookies, granola, fruit roll-ups & more. There are many dehydrator varieties at a lower cost, but anything below Excalibur or Sedona (see Pro) won't dehydrate evenly or have enough room for larger recipes like pizza bases. Remember to get paraflexx sheets too. Raw Living>>




    Here's your sneak peek into my own kitchen. Yep, I like to think of myself as a 'pro', but I've also had the privilege of using every piece of equipment I've mentioned and can honestly say, that this category includes the best of the best. All equipment comes with long guarantees and exceptional customer service to answer your questions and queries.


    A pro chefs knife | MAC
    Entirely manufactured in Japan, MAC knives are a combination of the best in Western design and Japanese knife-making craftsmanship. This is one of the very top stainless steel knives on the market, retaining sharpness several times longer than other leading knife brands, suitable for raw enthusiasts to professional chefs. Amazon>>

    A triturating twin gear juicer | Tribest's Green Star Elite
    Bringing you the ultimate in twin gear technology & maximising the benefits of your juice from any masticating juicers, nothing compares to a Green Star Elite. Not only does it work to carefully crush produce without damaging nutrients, it cold presses the most juice from all greens & now provides a 3rd stage- mixing, so that cell membranes can be easily opened to allow even more minerals to be extracted & preserved for longer. Tribest>>

    The ultimate high power blender | Vitamix
    My all time favourite kitchen equipment and without a doubt- one of the greatest loves of my life. A Vitamix is so much more than a blender, it is superb for making soft serves, pastes, smoothies, hot soups, doughs and even rawtella. The powerful motor & sharp blades break through cellulose cells in greens, making nutrients more available for us to assimilate when drinking smoothies. Get free shipping with my promo code>>

    The best performing food processor | Magimix 5200
    Smooth, quiet & so easy to use- Magimix processor even adjusts the power automatically depending on what's in the bowl. The quality is unparalleled to any other (20 years motor guarantee!!), it's manufactured in France by the giant of all commercial food processors- Robot Coupe. Larger capacity recommended, see comparison guide here. Amazon>>

    A commercial grade dehydrator | Tribest's Sedona
    Sedona Dehydrator is the best I've ever used, while making living breads, flax crackers, veggie burgers, kale chips, fruit leathers, granola, cookies & more. It can be divided into 2 drying chambers if you aren't taking up full capacity, has an all-digital control panel, extra quiet fans for night time operation & a gorgeous glass window. Remember to order Teflon sheets too. Tribest>>




    I don't like to overload my kitchen with too many gadgets, which seem exciting but hardly get used, so here you'll find only the important bits I'd recommend. I even listed them in order of importance from my own personal experience.


    Water purifier | EVA
    I own this particular model with the infrared mineral tray and can definitely taste the difference in purity of water even distinguishable from bought mineral water in glass bottles. It is accredited and scientifically proven by independent laboratories and is currently the most complete filter cartridge system in Europe. Amazon>>


    Nut milk bag | Living Milk
    A must have at any level, this is a multi purpose straining bag for nut/seed milk making, sprouting and even juicing if you only own a blender. When you soak nuts and seeds, you activate the enzymes, hence the milk you'll have after blending and straining is Living milk. Amazon>>



    Manual citrus squeezer | Chef'n Freshforce
    This super cool and handy lemon/lime squeezer is possibly the best [a little] money can buy for your raw kitchen. I contemplated on making it part of the Newbie Essentials list, but decided that anyone at any level must be blessed with this invention. Amazon>>

    A spiraliser | Lurch Spirali
    An absolutely awesome gadget for sprucing up your salads and making the most impressive spaghetti pasta out of courgettes. I also often use it to spiral carrots- they just taste so much better looking so cute! Amazon>>

    A mandolin | Grunwerg Benriner
    This original Japanese design mandolin comes with interchangeable blades. This is the best invention ever for courgette lasagna sheets, evenly sliced root veggie chips, creative salads & loads more. It gets used equally as much as the spiraliser in my kitchen. Amazon>>
    Cut resistant glove | Any brand
    One thing that puts off many from using mandolins is the fear of the sharp blade. Use it in complete confidence with this microplane cut resistant glove, which will protect your hands. One size fits all, works for either hand. Amazon>>
    A powerful citrus juicer | Tribest's CitriStar
    The Gadget Show's favourite juicer is this good looking CitriStar citrus juice extractor. It has a powerful motor, is incredibly affordable and includes a stainless steel spout for your juice to pour directly into a glass. Tribest>>

    A cleaver | Any brand
    A cleaver is vital if you plan to open young coconuts for intake of their healing electrolyte rich water and protein rich flesh. These knives are cheap and can be found at any Asian supermarkets. Make sure you get one that has its blade sitting firmly within the handle, such as this one with three rivets and a full length tang for durability, safety and performance.

    Automatic sprouter | FreshLife
    Sprouts are possibly the most nutrient dense, energising, healing & alkalising food available to man. You can make your own for pennies! Just fill this sprouter with water, add seeds, plug it in, and in 5-8 days you'll be enjoying your very own organically grown wheatgrass, micro-greens & sprouts. Tribest>>

    Ice cream maker | Cuisinart
    Even though I make perfectly amazing ice creams in my Vitamix, they must be consumed instantly, because if you freeze them, they'll turn into a block of ice. The ice cream maker works slowly to stir and knead the mixture of coconut flesh, cashew creams, berries and fruits to produce commercial quality ice creams, dairy free yogurts & sorbets. Amazon>>






    I'd never want my health and dietary preference to be compromised when travelling and constantly asked about how I do it. Honestly, the #1 equipment I'd use is my Sedona Dehydrator, because I prepare a bunch of crackers, muesli bars & snacks in it before I hit the road, but the below list is just as essential.

    A portable blender | Tribest's Personal Blender
    Hands down- the best travel companion for a raw foodie or anyone on the go to suit a busy lifestyle. You can grind nuts to make vegan Parmesan, blend dips, sauces & salad dressings, and whizz up individual drinks to a creamy consistency. Mason jars attach right to the blender, drink right away or put on a lid and have on the go. Tribest>>

    A portable juicer | Tribest's Z-Star Manual Juicer
    This lightweight, portable juicer is very versatile too. The single-auger design uses an extremely gentle and efficient process to extract more high-quality juice from fruits, vegetable, greens, even wheatgrass and without any electric power. Note if you own a Solo Star II (Advanced Affordables category), you can just get the Z-Star Conversion Kit. Tribest>>

    A portable spiraliser | Gefu Spirelli
    A super fun & useful travel tool for making courgette noodle pastas and spiraling carrots, sweet potatoes, etc for your salads. It extracts the middle part of the vegetable, so the spiralled product can last longer- make in your hotel room and take the salad hiking! Amazon>>

    Superfood nutrition | Juice Master's green powder
    Perfect for mixing with water, juice or sprinkling on your meals, this powder will ensure you get a heap of enzymes, probiotics & amino acids to keep yourself immunised while travelling. Amazon>>
    A parasite zapper | Terminator by Don Croft
    This little pocket device is a parasite remover to help aid the body in the elimination of parasites such as bacteria, worms, yeast, and fungi. All diseased tissues are positively charged, but the zapper introduces negative ions when touching the skin, killing parasites by reversing their polarity. Totally silent, I use it on planes, while walking or even during meetings. Raw Living>>

    A water purifier | Black and Blum Charcoal
    This reusable drink bottle is great for travelling with, as the BPA free bottle is lighter than glass and it contains a binchotan active charcoal filter (6-12 months use) that purifies tap water, making it taste better. A method used in Japan since 17th Century. Amazon>>






    All the books I currently offer are digital (download yours in seconds), but I do have plans for a published hard cover book, which I'm now busy writing. Watch this space! If you are after a physical product- check out my DVD RawFood101 or a suggestion of my top picks below.


    Purified- Your complete 7 day detox program | eBook
    This eBook is a step-by-step detox guide with 2 different menu plans- 1 for the luxury detoxer and 1 for the budget detoxer. Every breakfast, lunch & dinner recipe is designed with a busy individual in mind, taking only upto 30 minutes to prepare. Comes complete with shopping lists. Better Raw Store>>

    Seduced- Raw chocolate recipes to get very excited for | eBook
    It's all in the title really. This eBook contains 22 gorgeous & simple raw chocolate recipes, including raspberry jam centres, marzipan cigars & chocolate coated strawberries. There is even a superfoods glossary & none of the chocolate making requires any special equipment. Better Raw Store>>

    Festive- The best raw food Christmas recipes | eBook
    This eBook contains the most flavour rich, luxury recipes that are not only incredible for the Christmas & Holiday seasons, but any time of the year. You will find 30 recipes with stunning photography. Everything is as always absolutely free from gluten, dairy, non-cultured soya and wheat, but definitely not the taste! Better Raw Store>>

    Nourished- Comforting raw foods for winter | eBook
    This stunning full colour eBook contains 39 of my most carefully selected recipes to feel warm, comforted and nourished during winter & beyond. Get a whole heap of extra tips on staying healthy & immunised in the cold, as well as a guide to seasonal local produce. Better Raw Store>>

    Raw Food 101- Your first steps to the healthiest lifestyle ever | DVD
    This DVD (a physical product) is the best beginner's guide to raw foods in a 2.5 hour DVD. It contains 20 easy & scrumptious recipes to give you confidence in the kitchen & health everywhere. Chapters include: Equipment, Smoothies vs Juices, Nut milks, Superfoods, Sprouting, Fermenting, Dehydrating, Easy meals, Sweets & Success Stories. Better Raw Store>>

    Recommended recipe & nutrition books
    Better Raw- pure eating, healthy thinking. This collection of my favourite raw food & nutrition books is the 'pure eating' part. Amazon>>

    Recommended inspirational & spiritual books
    Better Raw- pure eating, healthy thinking. This collection of my favourite inspiration & empowerment books for the mind & soul is the 'healthy thinking' part. Amazon>>






    If you have any suggestions of your own, perhaps I've missed your favourite equipment or you'd like me to recommend something specific, please leave me a comment below. I'll review the product and definitely add it to the list if it's a goodie.